A 3 hour hands on masterclass with l'Ecrivain's Michelin starred Master Chef Derry Clarke at Cooks Academy, “Dublin’s premier cooking school” on Sunday April 22nd, 2012.
Cooks Academy have teamed up with Derry and l'Ecrivain restaurant to offer readers of The Irish Times an exclusive masterclass. You will watch a cooking demonstration by Derry and then have the opportunity to cook two dishes alongside him. It’s not every day that you get to cook with a Michelin star chef! This really is a “money can't buy experience”, perfect for those looking for a very special gift or for those looking to treat themselves.
Derry, and l’Ecrivain have been awarded many accolades over the past 21 years, such as Best Restaurant and Best Chef Awards since 1999, and Restaurant of the Year 2011 - Georgina Campbell. l’Ecrivain also has a Michelin Star which was first awarded in 2003.
Cooks Academy is a world class cookery school boasting an 80 seat demonstration theatre and hands on cooking facilities for up to 72 people in the 4,500 sq ft specially designed Kitchen.
As an added bonus customers attending the Derry Clarke event can avail of a 10% discount on all Cooks Academy classes booked before the 31st of May 2012
There will be one class from 14.00-17.00.
