Rewarding Times has teamed up with Farm Restaurant, on Dawson St, Dublin 2  to offer you a chance to enjoy a delicious 3 course meal for two people for only €55.

At Farm Restaurant, they love Irish food and ingredients.  Their menus take inspirations from some far-flung destinations, but they source locally as many of the ingredients as possible, and a large proportion the meat, vegetables, and other ingredients are organic – free from GM, artificial additives, fertilisers, growth promoters and herbicides - and/or free range.  They believe that this is better for your health, better for the environment, better for farmers, and more delicious! 

Farm Restaurant take particular pride in approaching vegetarian, vegan, and gluten-free dishes with the same passion, and insistence on quality that we bring to all of the meat, poultry and fish dishes.

​Many customers are regulars – from business-people who want more than a mass-produced salad and sandwich for lunch, to couples lingering over a romantic meal; from families with high-chairs and high-spirits to old-friends re-uniting in Dublin after years apart.  All are welcome at Farm restaurants.

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TO BEGIN

Fresh homemade Soup of the day (GF) 

served with Homemade Mini Loaves or Gluten Free Bread

Free Range Irish Chicken Wings, in a Hot & Spicy Sauce tossed in Sesame Seed

served with a Cashel Blue Irish Cheese Dip (GF option, HP)                

Roast Pumpkin & Pecan Nut Dip, served with Broccoli & crisp Pita bread (HP Vegan, GF option)

West Coast Atlantic Prawn Pil Pil, Prawns in Olive Oil, Chilli, Garlic & Coriander

served with Garlic Bread  (GF option, HP O) €4 supplement 

MAIN COURSE

Chargrilled Prime Irish Fillet Steak, Horseradish Mash, Pink Peppercorn & Whiskey Sauce,

French Beans  (GF HP )  € 8 supplement

Cauliflower Tarka Dahl, fragrant Rice & Poppadom (GF DF V, Vegan) 

Orange Peppered Oven Baked Hake Fillet, Dill Mash, Bell Pepper Sauce &

Fennel Cranberry Salad      (GF O) 

Roast Supreme of Irish Free Range Chicken, Baby Potatoes, Chick Pea, Chorizo, 

 Smoked Bacon & Tomato Ragout   (GF HP)

Baked Organic Irish Salmon, Beetroot, Avocado & Rocket Salad,

Organic IrishRapeseed Oil, Baby Potatoes   (GF LF HP O)

DESSERT

Passion Fruit & Chocolate Cheesecake with Orange Crème Anglaise & Caramelised Mandarin

Apple & Dried Cranberry Crumble with Rum Raisin Ice Cream   

Warm Braised Fruits with Organic Rum Raisin Ice Cream (GF) 

To complete 

Organic Fairtrade Coffee or Tea served with Organic Milk